Domaine de la Riettaz

Paul-Henri Reymond

Ruelle de la Riettaz

1123 Aclens

021 869 91 56

• Visit to the winery and wine tasting with comments by the winegrower. Meal in the "Taverne".
• Repas avec mets typiques de la région.

Château Rochefort

Aimé Berger

Route du Signal 1

1165 Allaman

021 807 31 49

http://www.lausanne.ch/vignobles

• Visit to the winery and wine tasting with comments by the winegrower. "Table d'hôtes" meal : homemade meal.
• Guest table or with a chef.
• Two charming bed and breakfast rooms and a bathroom can also be booked for a price of 50.00 Swiss Francs per person, including breakfast. Reduced rate for children and depending upon length of stay.

Domaine La Capitaine

Reynald Parmelin

En Marcins

1268 Begnins

022 366 08 46

http://www.lacapitaine.ch

• Visit to the winery and wine tasting with comments by the winegrower. "Haute Gastronomie" meal oder meal made by a caterer possible.
• Catering service or with a chef.

Domaine de Sarraux-Dessous

Eric Barbay

Chemin de Serreaux-Dessous

1268 Begnins

022 366 21 32

http://www.sarraux-dessous.ch/

• Visit to the winery and wine tasting with comments by the winegrower. Meal made by a caterer possible.
• Catering service or with a chef

Domaine de Serreaux-Dessus

Contact: Antoine Nicolas

Serreaux-Dessus

1268 Begnins

022 366 29 47

http://www.serreaux-dessus.ch/

• Visit to the winery and wine tasting with comments by the winegrower. Meal made by a caterer possible.
• Catering service or with a chef
• 5 rooms for 4 to 16 people. Guest room from 2 to 4 beds. Not possible during harvest (september-october, depends on year)

Cave Meylan

Charles-Henri et Sébastien Meylan

Chemin des Ancelles 3

1172 Bougy-Villars

021 808 60 19

• Visit to the winery and wine tasting with comments by the winegrower. Traditional meals possible.

Domaine Au Grand Clos

Eric et Roland Widmer

Rue du Village

1195 Bursinel

021 824 13 14

http://www.widmer-vins.ch/

• Visit to the winery and wine tasting with comments by the winegrower.
• Catering service or with a chef

Château le Rosey

Château le Rosey Pierre Bouvier

Maisonforte SA

1183 Bursins

021 824 09 00

http://www.lerosey.ch

• Château le Rosey is one of the oldest wine-growing estates in the region known as “la Côte”, and dates back to the Middle Ages. The characteristics of its vineyards reflect centuries of quest and commitment to matching the vines to the qualities of the soil and weather: the Rosey’s original vine stocks were planted in the thirteenth century by the very first owners of the château. Generations of vine-growing families have been enjoying the estate’s wines ever since.
• Catering service or with a chef
• 4 double rooms, in different styles. 3 of them have an old chimney. Rooms with bathroom, shower and bath, WC.

Domaine de Corbière

Philippe et Aline Parmelin

Route de St-Vincent

1183 Bursins

021 824 12 38

• Visit to the winery and wine tasting with comments by the winegroser.
• Guest table meal

Cave Beetschen

Vincent Beetschen

Route de l'Etraz 6

1183 Bursins

021 824 10 56

http://www.cavebeetschen.ch/

• Visit to the winery and wine tasting with comments by the winegrower. Guest table.
• Guest table or with a chef
• Two modern guest rooms in the heart of the region "La Côte". A small living room space and a big bathroom. Breakfast possible for CHF 20.- per person.